Description
Dexter-Russell Sani-Safe 10″ Cimeter Steak Knife
A valuable tool for butchers and professional chefs, this knife is designed to cut large sections of meat into smaller cuts. The 10″ Cimeter features a curved blade with ample length and width to complete your cut in one efficient motion. The exceptionally sharp blade and slip-resistant handle will enable you to easily cut large sections of meat down into steaks and cubes.
Crafted with DEXSTEEL: The blade is crafted with DEXSTEEL, our proprietary high-carbon, high-alloy American stainless steel. Calibrated to exacting standards, our exclusive formula achieves the ideal composition for optimal strength, durability and corrosion resistance. Blades are also heated and cooled to precise temperatures to enhance the gain structure for maximum performance.
Individually Ground Blade: Every blade is individually ground and honed to ultimate sharpness and engineered to retain its sharpness and facilitate rapid re-sharpening.
Sani-Safe Handle: Comfortable and durable, this Sani-Safe knife was built to last. The textured, slip-resistant polypropylene handle is easy to clean and features an impervious blade-to-handle seal for the utmost in sanitary qualification.
- Stiff blade for boning or trimming thicker cuts of raw meat
- Stain-free, high carbon American steel
- Individually ground and honed blade
- Textured, slip resistant grip
- Impervious blade-to-handle seal
SPECIFICATIONS
| Type | Cimeter Knives |
| Blade Material | High Carbon Stainless Steel |
| Handle Material | Polypropylene |
| Color | White |
| Blade Length | 10 Inches |
| Weight | 0.56 lbs |
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